Cherry is a small, round type of edible fruit which is produced by trees in the *Prunus* genus. It is one species that is either sweet or has a sharp tangy taste depending on the type. They grow in the clusters and are usually red though they appear in yellow or black sometimes. Cherries are usually eaten raw but can be cooked or baked or used to prepare drinks such as cherry juice and cherry flam. This fruit is known to be carminative and is often eaten fresh although it may be used in cooking, stewing or in preparing drinks like cherry juice and cherry spirits. From nutritional standpoint, cherries contain antioxidants, vitamins, and fiber, thus people consider cherries to be healthy snacks. The cherry tree is also valued by its flowers, and, in particular, the flowers of the cherry tree are considered as the sacra in Japan.
Origen of cherry:
Cherry tree is said to have originated from the areas of Europe and Asia, although some of the species are native to some parts of Middle East, the Caucus and Central Asia. It is argued that the sweet cherry *Prunus avium* has developed from the region of the Black sea while sour cherry *Prunus cerasus* is reported to have begun from the Balkan and the west part of Central Asia.Write **In particular sweet fruit cherry is believed to be originated from the black sea region while the tart fruit cherry is believed to have been originated from the Balkan region stretching to west part of the Central The Romans are specifically said to have introduced cherry cultivation across Europe. Later, cherries turned into a cryosphere fruit crop, in many different portions of the world such as North America by the Europeans in 17th century.
Varies of cherry:
Cherry tree is said to have originated from the areas of Europe and Asia, although some of the species are native to some parts of Middle East, the Caucus and Central Asia. It is argued that the sweet cherry *Prunus avium* has developed from the region of the Black sea while sour cherry *Prunus cerasus* is reported to have begun from the Balkan and the west part of Central Asia.Write **In particular sweet fruit cherry is believed to be originated from the black sea region while the tart fruit cherry is believed to have been originated from the Balkan region stretching to west part of the Central The Romans are specifically said to have introduced cherry cultivation across Europe. Later, cherries turned into a cryosphere fruit crop, in many different portions of the world such as North America by the Europeans in 17th century.
Characteristics of cherry:
Cherries are the delicious fruit in small round shape and size varying with cherries group. Most plants in this genus have a shiny, hairless surface of defined shape and size and vary in color from bright red to deep purple, yellow or black. Sweet cherries are distinctive by the fact that they are both juicy and sweet, they are crispy while sour cherries are small, tart and firm and most are used for cooking. Cherries range from 0.5 to 1 inch in diameter and most of them have a round shape with a slightly Heart shape is observed in case of Rainier cherries. This fruit is also a source of antioxidants, vitamin C, and fiber, though cherries are instrumental in combating inflammation and gout. Cherries contain a seed in the centre which is indigestible, and the fruit is formed by its juicy outer part. These fruits also bear different types of flowers and cherry tree flowers uniquely for early spring for example the sacra of Japanese origin.
Nutrition of cherry:
Cherries are the delicious fruit in small round shape and size varying with cherries group. Most plants in this genus have a shiny, hairless surface of defined shape and size and vary in color from bright red to deep purple, yellow or black. Sweet cherries are distinctive by the fact that they are both juicy and sweet, they are crispy while sour cherries are small, tart and firm and most are used for cooking. Cherries range from 0.5 to 1 inch in diameter and most of them have a round shape with a slightly Heart shape is observed in case of Rainier cherries. Cherries also contain antioxidants, vitamins – primarily vitamin C, and fiber, therefore are considered healthy fruit. Cherries contain a seed in the centre which is indigestible, and the fruit is formed by its juicy outer part. These fruits also bear different types of flowers and cherry tree flowers uniquely for early spring for example the sacra of Japanese origin.
Characteristics of cherry:
Cherries are bright red, small, round and contain both sweet and sour pulp and hold a lot of nutritional values; it is from tree of *Prunus* plant genus. It is small, round, berries with a diameter of between 1- 2cm with a shiny skin whose color ranges from bright red in sugary varieties to a deep red or burgundy color in sour varieties. Inside, inedible pit. For fresh eating there is Bing and Rainier that are sweet and normally consumed fresh while Montmorency is very sharp, usually advised for pies, jams and preserves . Nutrition wise cherries have Vitamin C, anthocyanins and melatonin, potassium and fiber , making it a low calorie food great for snacking. These fruits are grown in temperate climate on medium sized trees which has very attractive flowers in spring. Taken between late May and mid July cherries can be fresh, dried, canned or used in production of desert, sauces, juices and liqueur. From a cultural point of view cherries and their blossoms are culturally coded as beauty, love and rebirth process however perhaps the most important which is connected with Japanese culture as cherry blossoms are intended to regularly remind people about the impermanency of live.
Health benefits of cherry:
Cherries come with many health benefits because of their nutritional value and phytochemicals. The vegetables are great sources of other antioxidants, including anthocyanins and vitamin C to reduce oxidant pressures, cut inflammation, and modulate the immune systems. Cherries also contain melatonin, the hormone that may improve sleep and control the sleep-wake cycle. According to the researchers, they contain anti-inflammatory compounds that help to treat conditions such as arthritis and gout by decreasing the levels of uric acid in the body. Furthermore, cherries are high in potassium and reduce blood pressure since too much sodium is dangerous for the heart. Another beauty of cherries is that the cherries themselves are a fiber source that can contribute to intestinal health and are low in calories along with having low glycemic index making it easier for monitoring the kind of food to be taken by those people who want to shed some few pounds. Drinking cherry juice has also been associated with exercise recovery also attributed due to its anti inflammatory agents that lessen muscle tenderness and exhaustion
Drinks of cherry:
Maraschinos are especially fitting for the purpose because cherries can be used in various types of drinks whether sweet or sour. One of the most common options is cherry juice from fresh cherries or concentrated extract; tart cherry juice is especially appreciated for its beneficial, including sleep and reducing inflammation. Cherry lemonade – made from blended cherry puree and fresh lemon juice this drink is deliciously sweet and sharp, ideal for the summer time and cherry iced tea twist the traditional tea drink. This makes cocktails made from cherry like cherry mojitos, margaritas or Manhattan as special occasion options with the same effect as other fruits of berries in making mocktails like cherry spritzer as an option for the non- alcoholic party goers. Cherry milkshakes and slushies are sweet, creamy, and are more of a dessert product, the cherry kombucha combines the taste of the fruit along with a slight sourness of fermented tea. The range of the cherry drinks are perfect for a drink as are simple to adapt for almost any event.
Dessert of cherry :
This is why a cherry dessert is a great way to let the otherwise mundane fruit, explode with sweet and tart tastes in your mouth. From the homely, comforting and warm story of the cherry pie with its perfectly baked buttery crust and its succulent cherry laden filling to the more sophisticated French. there is a dessert for all. Using a richly chocolatey flavor, the Black Forest cake is layered like a dense and delicious combination of chocolate, whipped cream, and cherries; for a cherry crisp treat, warm cherries seamlessly mix with the a crunchy oat topping. Cherry lovers can go for a cheesecake with cherries on top or a scoop of cherries ice cream or even a chilled cherry sorbet. If you want something easy, then cherry turnovers with a crisp puff pastry or a light cherry fool are best. It’s even possible to add cherry twist to brownie or simply spice it up with fresh fruits or syrup for improved taste. Whatever the case, fine, there is little that goes better with the cherry dessert than a cherry picking’ song.